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The Fourth 2014 China Yellow Broiler Industry Development Conference

2014-08-28

To actively guide the poultry producers adapt quickly to the transformation from live bird transaction to fresh and frozen products or even to deep-proceeded products, timely change operation thoughts, rapidly adjust production pattern, and satisfy the market and industry needs through technical innovation and self-discipline, strengthen publicity and promotion of fresh and frozen poultry products to the consumers, enhance risk resistance capability, effectively tackle the serious challenges of great squeezing on the company's survival space or even kicking out of the industry, China Animal Agriculture Association, together with National Broiler Industry Technology System, decides to hold the Fourth (2014) China Yellow Broiler Industry Development Conference in Ningbo, in a view to build an exchange platform for the yellow broiler industry, share advanced and the most effective managerial expertise, scientific and technological achievement and break the bottleneck hindering the industry development. Related government officials, famous entrepreneurs, authoritative experts, frontline administrators, technicians will gather in Ningbo, to discuss the challenges and problems facing the yellow broiler industry, analyze related government policies and trends, explore the future of the yellow broiler industry and give proposals on the industry.

 

I. Time: Sep. 26-28, 2014 (Registration on Sep. 26)

II. Venue: Ningbo Kaiyuan Mingdu Hotel

III. Theme: Transformation and Upgrading ?C Road of Change under New Circumstances

 

IV. Contents:

1. Forum: Marketing of Fresh and Frozen Products, Industry Transformation; Policy Orientation, Industry Development; Breeding and Innovation, Enterprise Management, Publicity and promotion, Emergency Treatment; Feed Nutrition, Disease Prevention and Control, etc.

2. Interaction and Discussion

3. Brand Debut and Products Demonstration

New achievement made in recent years on yellow broiler industry will be displayed. (New Breed, New Products, New Brand, etc.)

4. Reception Banquet

 

V. Contact:

1. China Poultry Industry Association of China Animal Agriculture Association

Add: 909, A Building, Times Fortune Center, No.6 Shuguang Xilijia, Chaoyang District, Beijing, P.R.C.

Tel: 86-10-58677700 ext. 872, 875, 879, 871, 878

Fax: 86-10-58678192 P.C.: 100028

Contact Persons: Qiu Baoqin, Lv Shuyan, Gao Haijun (86-15011362214), Tian Lianjie, Han Yuguo, Yang Ping, Zhao Yining, Shi Shouding, Guo Guifen

E-mail: jqy@caaa.cn , gaohaijun@caaa.cn

Website: http://jqy.caaa.cn/

2. Ningbo Kaiyuan Mingdu Hotel

Add: No. 666, Shounanzhong Road, Yinzhou District, Ningbo City, Zhejiang Province (Yinzhou Wanda Plaza)

Tel: 86-574-83078888

Add:Rm306, 3rd Floor, Sunshine Mansion, No.112, Xizhimenwai Street, Xicheng District, Beijing, P.R.C.

E-mail:caaa@caaa.cn   E-Post Code:100044

Tel:010-88388699    Fax:010-88388300

Record ID:ICP 05023006